Drain and rinse a 400g can of chickpeas and whiz in a food processor with a teaspoonful of ground cumin, a garlic clove, juice of a lemon and a tablespoon of olive oil to make a smooth paste.
Drain and rinse a 400g can of chickpeas and whiz in a food processor with a teaspoonful of ground cumin, a garlic clove, juice of a lemon and a tablespoon of olive oil to make a smooth paste.
catalina kolker said
Lemony, but so yummy !